Since 2017, a small artisan laboratory has been producing Dolci Impronte® products with great passion. Few and selected enthusiastic girls dedicate all their wonderful artisan expertise and professionalism to producing Dolci Impronte® biscuits and cakes. The product manager, has the ideas and puts them on paper, just like in the past: then the pastry chefs create the samples. She confronts the pastry chefs and sometimes they change even just a slight nuance of the color, of the glaze; they add something, they take away something else. All this for a dog biscuit, you say? Yes, because perfection is our rule. Only the products that pass the test are then put into production and sale, and this always under strict veterinary control. But that's not ...