The response for a food intolerance. 1+1 RECIPE made by one unique protein source and one unique carbo source, preferring alternative raw materials such as duck, turkey, lamb, deer, potatoes, wheat, maize and oats, with little intolerance risk. Line includes mono protein, vegetal and grain free products. With fructooligosaccharides (FOS) and chicory pulp for prebiotic action.With natural herbs for antioxidant action.With Glucosamine, precursor of the main constituent of articular cartilage.