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19 - 22 May 2020 // Nuremberg, Germany

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Exhibitors & Products Interzoo 2018

With the best natural ingredients, high proportions of fresh meat and a limited content of cereals, always whole grain, we prepare our recipes cooking them very slowly at a low temperature to achieve the maximum nutritional quality.

  • Slow Cooking Process.

We prepare our recipes cooking all the ingredients very slowly and at low temperature to preserve the original quality of the nutrients and to maximise their assimilation.

  • 30% fresh meat.

30% fresh chicken and turkey, provide proteins of high biological value as well as exceptional taste and appeal.

  • Natural ingredients.

Fresh and locally sourced, with all their nutritional value intact.

  • Low Grain.

Without maize, wheat or soya. Only rice, oats and barley, always wholemeal, in reduced proportions.

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